• AWWA WQTC59020

AWWA WQTC59020

Water Quality Factors Affecting Hydroxyl Radicals and Bromate Formation During Ozonation

American Water Works Association , 11/02/2003

Publisher: AWWA

File Format: PDF

$12.00$24.00


Formation of hydroxyl radicals (HO.) and bromate during ozonation is strongly influenced by water quality and treatment variables. Quantification of HO. was determined by introducing the RCT value, expressed as a ratio of HO. exposure (or concentration) to ozone exposure (or concentration). Two phases of RCT were performed and the values of RCT remain unchanged at any specific time throughout the ozonation process with a set of water quality. Linear relationships were observed between extents of water quality parameters and HO. concentration or rate of bromate formation. Bromate formation can be controlled by adding acid or ammonia to depress intermediate OBr-. Acid addition to lower water pH from ambient (8.2) to 7.5 and 6.5 reduced bromate formation by 30% and 80%, respectively. In comparison, adding ammonia reduced bromate formation up to 60% and 85% at pH 7.5 and 8.5, respectively. Ammonia's efficiency to mitigate bromate formation was lessened with lowered water pH. Includes 7 references, tables, figures.

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