• BS 4401-8:1976

BS 4401-8:1976

Methods of test for meat and meat products-Determination of nitrite content

BSI Group , 07/30/1976

Publisher: BS

File Format: PDF

$80.00$160.02


Spectrophotometric method using sulphanilamide and N-1-naphthylenediamine after aqueous extraction and precipitation of proteins. Applicable to all meat products except those with an abnormally high content of reducing agents.Cross References:BS 1583BS 1792BS 3978

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