• BS 5752-2:1984

BS 5752-2:1984

Methods of test for coffee and coffee products-Green coffee: determination of moisture content (routine method)

BSI Group , 09/28/1984

Publisher: BS

File Format: PDF

$80.00$160.02


Covers the loss in mass of the unground product dried in two stages at 130°C.Cross References:BS 5752:Part 1BS 5752:Part 7BS 6379:Part 1

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