• BS 7142-3:1989

BS 7142-3:1989

Methods for analysis of milk-based products-Determination of fat content of milk-based edible ices and ice mixes by the Weibull-Berntrop gravimetric method

BSI Group , 09/29/1989

Publisher: BS

File Format: PDF

$46.00$93.98


Applicable for products containing high levels of stabilizer, thickening agent, egg yolk, fruit etc for which the Roese-Gottlieb method (see BS 2472-3) is not applicable.Cross References: BS 809*BS 2472:Part 3*BS 5497:Part 1*ISO 1443*

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