DIN 18873-20

Methods for measuring the energy consumption of commercial kitchen appliances - Part 20: Crepe and Poffertjes-Baker

Deutsches Institut Fur Normung E.V. (German National Standard) , 09/01/2016

Publisher: DIN

File Format: PDF

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Standard By:Deutsches Institut Fur Normung E.V. (German National Standard) , 09/01/2016

Published:09/01/2016

Pages:14

File Size:1 file

Language:German

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