DIN 18862-1 - DRAFT

Draft Document - Equipment for commercial kitchens - Automatic units for grilling products - Part 1: Meat for short-time roasting; Requirements and testing

Deutsches Institut Fur Normung E.V. (German National Standard) , 01/01/2002

Publisher: DIN

File Format: PDF

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Standard By:Deutsches Institut Fur Normung E.V. (German National Standard) , 01/01/2002

Published:01/01/2002

Pages:9

File Size:1 file

Language:German

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