DIN 18865-9

Equipment for commercial kitchens - Food distribution equipment - Part 9: Equipment-insides in basic and hygiene version

Deutsches Institut Fur Normung E.V. (German National Standard) , 03/01/1997

Publisher: DIN

File Format: PDF

$18.00$37.00

Standard By:Deutsches Institut Fur Normung E.V. (German National Standard) , 03/01/1997

Published:03/01/1997

Pages:3

File Size:1 file , 170 KB

Language:German

Note:This product is unavailable in Ukraine, Russia, Belarus

$22.00 $45.00

$22.00 $45.00

$18.00 $37.00

$13.00 $26.00

$28.00 $56.00

$47.00 $94.00

$13.00 $26.00