DIN 18869-7

Equipment for commercial kitchens - Components for ventilation - Part 7: Installations for treatment of cooking fumes, Requirements and testing

Deutsches Institut Fur Normung E.V. (German National Standard) , 11/01/2010

Publisher: DIN

File Format: PDF

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Standard By:Deutsches Institut Fur Normung E.V. (German National Standard) , 11/01/2010

Published:11/01/2010

Pages:28

File Size:1 file , 1 MB

Language:German

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