AS 1766.2.5-1991

Food microbiology, Method 2.5: Examination for specific organisms - Salmonellae

Standards Australia , 12/31/1990

Publisher: AS

File Format: PDF

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Standard By:Standards Australia , 12/31/1990

Published:12/31/1990

Pages:8

File Size:1 file , 61 KB

Language:English

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