BS 4317-2:1987

Methods of test for cereals and pulses-Determination of moisture content of cereals and cereal products (reference method)

BSI Group , 01/30/1987

Publisher: BS

File Format: PDF

$80.00$160.02

Standard By:BSI Group , 01/30/1987

Published:01/30/1987

Pages:8

ISBN(s):0580156699

File Size:1 file , 530 KB

Language:English

Note:This product is unavailable in Ukraine, Russia, Belarus

Sample is dried at between 45 and 50°C under reduced pressure.Cross References:BS 4317:Part 3BS 4510

$80.00 $160.02

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