• BS 4317-2:1987

BS 4317-2:1987

Methods of test for cereals and pulses-Determination of moisture content of cereals and cereal products (reference method)

BSI Group , 01/30/1987

Publisher: BS

File Format: PDF

$80.00$160.02


Sample is dried at between 45 and 50°C under reduced pressure.Cross References:BS 4317:Part 3BS 4510

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